Katla Fish Cut 1kg is a popular freshwater fish product known for its rich taste, soft meat, and traditional Bengali flavor. Pre-cut pieces make it convenient and easy to cook for curry, fry, and spicy fish dishes. Katla fish is widely enjoyed in South Asian households because of its tender texture and delicious flavor with traditional spices.

Key Features

• Freshwater fish cut into ready-to-cook pieces
• Soft and tender meat texture
• Rich traditional Bengali taste
• High in protein
• Suitable for curry, fry, and bhuna
• Frozen for freshness preservation

Common Uses

• Katla fish curry
• Spicy fish bhuna
• Crispy fish fry
• Mustard fish recipes
• Traditional Bengali meals

Katla fish is especially popular with steamed rice and homemade spices for its authentic rich flavor and satisfying texture.